Talking Wine and Spirits at Manhattan’s 21 Club

In the once-secret wine cellar of the former speakeasy — which housed the private wine collections of Gerald Ford, Elizabeth Taylor, Frank Sinatra and more — Noah May introduces whiskey, cognac, burgundy and Madeira. ‘Coming to the 21 Club at the time of its opening in 1929 would have been an extraordinary experience,’ says Noah May, wine specialist at Christie’s in New York. ‘The restaurant upstairs was the speakeasy, and below was where the wine and spirits were hidden away.’ Find out more: http://ift.tt/2AXSBfs