Tuesday 25 July 2017

Irish Cream Chocolate Martini


Here's the recipe: IRISH CREAM CHOCOLATE MARTINI 1 oz. (30ml) Vanilla Vodka 1/2 oz. (15ml) Chocolate Liqueur 2 oz. (60ml) Irish Cream Chocolate Syrup Chocolate Shavings Mini Chocolate Bar PREPARATION 1. In an ice filled shaker combine vanilla vodka, chocolate liqueur and irish cream. Shake well. 2. Rim edge of glass with chocolate syrup, squeeze a little into base of glass and drop in ice cubes. 3. Strain mix over ice and garnish with chocolate shavings and a mini candy bar. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: Tipsyideas@tipsybartender.com Brand/Media Inquiries: Admin@TipsyBartender.com MORE TIPSY BARTENDER http://ift.tt/17tHCWP http://ift.tt/1kYkFSl http://ift.tt/17tHBSI http://ift.tt/1EieDQL Snapchat: TipsyBartender http://ift.tt/11TOrg1 Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010

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