Thursday 3 August 2017

Midori Frosty Fruit


Here's the recipe: MIDORI FROSTY FRUIT 1 1/2 oz. (45ml) Midori 1 1/2 oz. (45ml) Orange Vodka 1 1/2 oz. (45ml) Pineapple Juice 3/4 oz. (22.5ml) Lemon Juice Garnish: Orange Wheel PREPARATION 1. Add ice to shaking glass and pour over vodka, midori, pineapple juice and lemon juice. Shake well to create foam. 2. Strain mix into glass and garnish with an orange wedge. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: Tipsyideas@tipsybartender.com Brand/Media Inquiries: Admin@TipsyBartender.com MORE TIPSY BARTENDER http://ift.tt/17tHCWP http://ift.tt/1kYkFSl http://ift.tt/17tHBSI http://ift.tt/1EieDQL Snapchat: TipsyBartender http://ift.tt/11TOrg1 Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010

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