Double Chocolate Shots

Here's the recipe: DOUBLE CHOCOLATE SHOTS 1 Part White Chocolate Liqueur 1 Part Dark Creme De Cacao Whipped Cream Cocoa Powder Chocolate Sauce PREPARATION 1. Rim edge of shot glass lightly in chocolate sauce and cocoa powder. Set aside. 2. In an ice filled glass combine white chocolate liqueur and creme de cacao and shake to mix. 3. Strain mix into glass and top with whipped cream and cocoa powder. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: Tipsyideas@tipsybartender.com Brand/Media Inquiries: Admin@TipsyBartender.com MORE TIPSY BARTENDER http://ift.tt/17tHCWP http://ift.tt/1kYkFSl http://ift.tt/17tHBSI http://ift.tt/1EieDQL Snapchat: TipsyBartender http://ift.tt/11TOrg1 Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010