Sunday 6 August 2017

Flaming Raspberry Daiquiri


Here's the recipe: FLAMING RASPBERRY DAIQUIRI 6 oz. (180ml) Light Rum 4 oz. (120ml) Lime Juice 2 oz. (60ml) Simple Syrup 12 oz Bag Frozen Raspberries Splash Bacardi 151 Lime Half PREPARATION 1. In a blender combine strawberries, light rum, lime juice and simple syrup. Blend until smooth. 2. Pour mix into glass and add hollowed lime half into center of mix. 3. Add splash of 151 to center of lime and light. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: Tipsyideas@tipsybartender.com Brand/Media Inquiries: Admin@TipsyBartender.com MORE TIPSY BARTENDER http://ift.tt/17tHCWP http://ift.tt/1kYkFSl http://ift.tt/17tHBSI http://ift.tt/1EieDQL Snapchat: TipsyBartender http://ift.tt/11TOrg1 Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010

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